Bergkäse Station ★ 4.0
Cheese shop in Wiesbaden, founded in 2006 as a mountain-dairy outlet, selling mostly German and Swiss cheeses, many bought direct from producers. It is not a Rheingau cheese range.
A guide to cheese shops in Rheingau.
Cheese Shops in Rheingau
Edelpilz Käse | Genuss ★ 4.2
Small cheese and wine shop in central Eltville, run by a trained sommelier who worked at a Rheingau VDP estate. To avoid competing with Rheingau wine producers, it leans on fortified wines and Loire and Alsace bottles.
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Cheese Shops in Rheingau, FAQ
Is Hessischer Handkäse the same as Handkäse?
Handkäse is the type: a small sour-milk cheese eaten across the Rhine-Main area, Rheinhessen and the Palatinate, and the type itself is not protected. Hessischer Handkäse is the protected name, a PGI under Regulation (EU) 784/2010 since September 2010: only Handkäse made and packed in Hesse may carry it, though the quark need not come from Hesse.
What is Handkäs mit Musik?
Handkäse marinated in onions, vinegar and oil. The EU single document calls it one of the best-known ways of eating the cheese.
What do people drink with Handkäse?
German Wikipedia says apple wine is the usual drink, and that a dry white wine is also drunk with it in some areas such as Rheinhessen and the Palatinate. The EU single document says no inn in Hesse should be without Handkäse, alongside Äbbelwoi, the local apple wine.
Is Hessischer Handkäse made in the Rheingau?
The protected area is the whole of Hesse, which includes the Rheingau. German Wikipedia names four Handkäse dairies in Hesse in 2014: three in Hochelheim, part of Hüttenberg in central Hesse, and Käserei Horst in Groß-Gerau. None of those is in the Rheingau.
What is in Spundekäs?
German Wikipedia gives the base recipe as two parts fresh cheese to three parts high-fat quark, stirred smooth and seasoned with pepper, salt and sweet paprika, with chopped or ringed onions on top or beside it. Many estates add butter, egg yolk, crème fraîche, garlic, caraway or capers.
Which wine goes with Spundekäs?
Rheingau.de says it goes perfectly with a fruity Rheingau Riesling. German Wikipedia says it is classically drunk with white wine and served in practically all wine houses and Straußwirtschaften of Rheinhessen and the Rheingau.
Where does the name come from?
Rheingau.de traces it to the Spund, the wooden bung that sealed a wine cask: the mass was first stamped out in small round shapes that recalled one.