Au Fil du Vin Libre ★ 4.5
Jean Walch's natural-wine caviste on the Quai des Bateliers, around 800 references including Alsatian grape varieties plus Burgundy, Bordeaux and Corsica without sulfites added.
Strasbourg cheese-and-wine caviste specialising in natural, organic and biodynamic bottles. Sit-down tastings with artisanal cheese and seasonal small plates.
Address: 64 Grand Rue, 67000 Strasbourg, France, Alsace
Jean Walch's natural-wine caviste on the Quai des Bateliers, around 800 references including Alsatian grape varieties plus Burgundy, Bordeaux and Corsica without sulfites added.
Husband-and-wife caviste in the Orangerie quarter with more than 2,000 references of wine, sake, whisky, rum and spirits, a notable Japanese sake specialty.
Caviste opened by the Hugel family in 2005 on Riquewihr's main street with more than 2,900 French and international references at the top of their appellations.
Independent caviste on Place de la Cathedrale in Colmar's old town opposite the cathedral, strong Alsace selection alongside French regional bottles and a curated international and spirits range.
Cathedral-square caviste in Colmar with a wide Alsace selection and a curated regional French and international range of still and sparkling wines.
Certified-organic caviste and wine bar on Route de Neuf-Brisach with more than 3,000 bottles. Wine tasting events, charcuterie boards and a 300 sqm hangar of cellar stock.