Profile

Structure

Bodymedium
Tanninlow
Acidityhigh
Sweetnessdry
Finishlong
Oaknone or neutral

Drinking window

Best 2 to 10 years from vintage.

vintage2 yrs10 yrs12 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Medium-bodiedLow tanninHigh acidityDryLong finish

Aroma: elderflower, grapefruit, fresh herbs, white pepper

Palate: citrus, saline minerality, fresh acidity, clean finish

Cantina Andrian's classic-line Sauvignon Blanc, showcasing the Andriano calcareous-clay soils in a fresh, mineral style with predominantly steel ageing and a touch of oak on the lees.

What it pairs with

With cheese

History

Cantina Andrian's Floreado is the cellar's classic-line Sauvignon Blanc, developed as part of the cooperative's modernised lineup following the alliance with Cantina Terlano. Sources from cooperative members' Sauvignon parcels in Andriano.

  1. 2000Floreado Sauvignon Blanc launched as part of Andrian's modern lineup

Facts

Producer
Cantina Andrian · visiting guide
Grapes
Sauvignon Blanc (100%)
Classification
DOC Alto Adige Sauvignon
Oak
Predominantly stainless steel with limited oak ageing on the lees
ABV
13.5%
Price
EUR 18 to 28 at retail
Drinking window
2 to 10 from vintage
First vintage
2000

Frequently asked about Floreado Sauvignon

What does Floreado Sauvignon taste like?

Elderflower, grapefruit, fresh herbs and white pepper on the nose; citrus, saline minerality, fresh acidity and a clean finish on the palate. Medium-bodied with high acidity.

When should I drink Floreado?

Drink between 2 and 10 years from vintage. Young vintages show vibrant herbal-citrus character; the wine is designed for relatively early consumption.

What food pairs with Floreado?

Asparagus with hollandaise, pan-seared white fish with herbs, or goat cheese salad. Classic Sauvignon Blanc pairings work well.

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