Structure

Bodymedium
Tanninlow
Acidityhigh
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 1 to 3 years from vintage.
vintage1 yrs3 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedLow tanninHigh acidityDryMedium finish

Aroma: wild strawberry, rose petal, white peach, garrigue

Palate: red currant, pink grapefruit, watermelon, salt

Pale Cotes de Provence Sainte-Victoire everyday rose from organic-certified Grenache-Cinsault-Syrah at Trets. Easy, summery, picnic-friendly.

What it pairs with

  • Pissaladiere
    Onion-and-anchovy tart picks up the wine's red-currant lift and saline grip.
  • Grilled vegetable tian
    Layered Provencal vegetables and the rose's white peach palate are a tailored pairing.
  • Charcuterie board
    Saucisson and rosette find a peer in the rose's pink grapefruit and rose petal register.

History

The Negrel family have bottled a Cotes de Provence rose since taking over Mas de Cadenet in 1813. The Sainte-Victoire sub-denomination was carved out as a separate AOC.

  1. 1813: Negrel family acquires the estate at Trets
  2. 2005: Cotes de Provence Sainte-Victoire sub-denomination recognised

Facts

Producer
Mas de Cadenet · visiting guide
Grapes
Grenache, Cinsault, Syrah
Classification
Cotes de Provence Sainte-Victoire AOC
Oak
Direct press, stainless steel fermentation, 5 months on fine lees
ABV
13.0%
Price
EUR 14 to 22 at retail
Drinking window
1-3 from vintage
First vintage
1813
Organic
ORGANIC CERTIFIED

Frequently asked about Mas de Cadenet Sainte-Victoire Rose

What does Mas de Cadenet Sainte-Victoire Rose taste like?

Wild strawberry, rose petal, white peach and garrigue on the nose; red currant, pink grapefruit, watermelon and salt on the palate. Medium-bodied with high acidity and a clean finish.

When should I drink Mas de Cadenet Sainte-Victoire Rose?

Drink between 1 and 3 years from vintage. Best in the first year of release; serve well-chilled at 8 to 10C.

What food pairs with Mas de Cadenet Sainte-Victoire Rose?

Pissaladiere is the canonical pairing. Grilled vegetable tian and charcuterie board are equally strong matches.

Tags

cinsault drink young dry grenache high acid medium body mood easygoing mood refreshing occasion aperitivo occasion picnic occasion summer occasion weeknight old world organic pairs with charcuterie pairs with pizza pairs with salad pairs with vegetable forward price everyday still rose syrah value pick

Taste it where it is made: tours and tastings in Provence

See all 1024 bookable experiences in Provence

← Back to wines in Provence