What it pairs with
-
Zander on a bed of fennel
Mineral dry Furmint from a classified first-class dűlő partners naturally with the anise freshness of fennel-dressed fish. -
Goat's cheese and walnut salad
The wine's mineral acidity and precision complement the tangy cheese and bitter walnut. -
Grilled white asparagus
Crisp high-acid Furmint is a classic asparagus pairing.
History
Tokajer Pince in Tállya holds plots adjacent to or within the historically classified Király dűlő (Royal vineyard), which has been listed as a first-class site since the 18th-century Habsburg royal classification decree. The village of Tállya was the seat of Tokaj wine commerce for centuries.
- 2011 — Tokajer Pince first estate-bottled Furmint from Tállya first-class Király dűlő parcels
Facts
- Producer
- Tokajer Pince
- Grapes
- Furmint
- Classification
- Tokaj PDO
- Oak
- Stainless steel
- ABV
- 13.0%
- Price
- €8-14 at retail
- Drinking window
- 1-5 from vintage
- First vintage
- 2011