What it pairs with
-
Lecso (Hungarian ratatouille)
The aromatic spice of Hárslevelű echoes the pepper-and-tomato base of this classic Hungarian dish. -
Langos with sour cream
The wine's gentle body complements the fried dough and creamy topping. -
Cottage cheese pastry
Light sweet-savoury cheese filling harmonises with the floral wine aromatics.
History
Hárslevelű (linden-leaf) is the second-most planted variety in Tokaj PDO, valued for its floral aromatics and contribution to the Aszú blend. Fekete Pince bottles it as a varietal alongside Furmint.
- 2012 — First varietal Hárslevelű bottled by Fekete Pince
Facts
- Producer
- Fekete Pince
- Grapes
- Hárslevelű
- Classification
- Tokaj PDO
- Oak
- Stainless steel
- ABV
- 12.5%
- Price
- €9-14 at retail
- Drinking window
- 1-4 from vintage
- First vintage
- 2012