In the glass
Aroma: fresh cherry, raspberry, lavender, herbs, light spice
Palate: juicy red fruit, light pepper, fresh herb, soft tannins, easy finish
Entry-level, lightest and most approachable Gigondas from Brusset; fresh fruit, soft tannins, and herb character for everyday drinking.
What it pairs with
-
Charcuterie board
Fresh, light Grenache is ideal for charcuterie without overpowering. -
Picnic with mixed olives and bread
Fresh herb notes and light tannins work well for informal outdoor eating.
History
The entry-level Gigondas Tradition from Domaine Brusset; lighter and simpler than the single-parcel cuvees but offering the appellation's characteristic freshness and herb notes.
- 1975 — Gigondas Tradition established as the entry point in the Brusset range
Facts
- Producer
- Domaine Brusset
- Grapes
- Grenache (80%), Syrah (10%), Cinsault (10%)
- Classification
- Gigondas AOC
- Oak
- Old foudres
- ABV
- 13.5%
- Price
- EUR 15-25 at retail
- Drinking window
- 1-6 from vintage
- First vintage
- 1975