Profile

Structure

Bodyfull
Aciditymedium
Sweetnessdry
Finishlong
Oaknone or neutral

Drinking window

Best 3 to 8 years from vintage.

vintage3 yrs8 yrs10 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Full-bodiedMedium acidityDryLong finish

Aroma: rose petal, lychee, spice

Palate: full-bodied, elegant

Loacker Schwarhof's biodynamic Atagis Gewurztraminer: a full-bodied, elegant version of the variety, not too fruity. 'Atagis' was the Roman name for the Adige (Etsch) river.

What it pairs with

With cheese

History

Atagis is Loacker Schwarhof's Gewurztraminer named for the Roman name of the Adige river that flows through Alto Adige. The wine is a full-bodied elegant interpretation, dry and balanced rather than fruity.

  1. 2008Atagis Gewurztraminer added to the biodynamic Loacker portfolio

Facts

Producer
Loacker Schwarhof · visiting guide
Grapes
Gewurztraminer
Classification
DOC Alto Adige
Oak
Stainless steel
ABV
14.0%
Price
EUR 22-32 at retail
Drinking window
3-8 from vintage
First vintage
2008
Vegan
Yes (no animal-derived fining)

Frequently asked about Atagis Gewurztraminer

What does Atagis Gewurztraminer taste like?

A full-bodied, elegant interpretation - not too fruity. Rose petal, lychee and spice aromatics in the variety's signature register, dry and balanced.

When should I drink Atagis Gewurztraminer?

Drink between 3 and 8 years from vintage. The variety's natural weight supports medium-term ageing.

What does 'Atagis' mean?

Atagis was the Roman name for the Adige (Etsch) river that flows through Alto Adige - the cellar's naming nod to the region's classical heritage.

Is Atagis Gewurztraminer dry or sweet?

Dry. The producer specifies a full-bodied elegant version that is not too fruity, with spice and weight coming from the variety's natural aromatics rather than residual sugar.

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