Structure

Bodyfull
Tanninfirm
Acidityhigh
Sweetnessdry
Finishlong
Oaknew oak

Drinking window

Latest scored vintage 2019: best 2029 to 2049.
vintage10 yrs30 yrs32 yrs

Critic scores

CriticVintageScore
Wine Advocate reviewed 2020201892/100
Vinous reviewed 2022201992/100

Scores as published by each critic for the vintage shown.

In the glass

Full-bodiedFirm tanninHigh acidityDryLong finish

Aroma: blackcurrant, crushed limestone, fresh tobacco, graphite

Palate: cassis, chalk, iron mineral, long savoury finish

The estate's flagship cuvee, drawn from the oldest tuffeau-limestone parcels around the historic cellars. Demeter biodynamic Cabernet Franc with long ageing potential.

What it pairs with

  • Roast venison with juniper berries
    Game and the wine's iron-and-graphite spine align.
  • Beef Wellington
    Fillet of beef in pastry meets the wine's cedar and chalk register.
  • Mature Comte 30 months
    Crystalline nutty cheese sharpens the wine's mineral length.
  • Black truffle and mushroom risotto
    Truffle and the wine's iron and forest-floor depth are mutually flattering.

History

Chevalerie cuvee carries the estate name and is sourced from the oldest tuffeau-limestone parcels. The Caslot family has farmed Domaine de la Chevalerie since 1640.

  1. 1640: Caslot family establishes the estate
  2. 1970: Chevalerie cuvee first bottled as estate flagship
  3. 2007: Demeter biodynamic certification

Facts

Producer
Domaine de la Chevalerie · visiting guide
Grapes
Cabernet Franc (100%)
Classification
Bourgueil AOC
Oak
18 to 24 months in old oak foudres, no new oak
ABV
13.0%
Price
EUR 26 to 40 at retail
Drinking window
10 to 30 from vintage
First vintage
1970
Biodynamic
Demeter Certified
Organic
ORGANIC CERTIFIED
Vegan
Yes (no animal-derived fining)

Frequently asked about Chevalerie

What does Chevalerie cuvee taste like?

Blackcurrant, crushed limestone, fresh tobacco and graphite on the nose; cassis, chalk, iron mineral and a long savoury finish on the palate. Full-bodied with firm tannins and high acidity.

When should I drink Chevalerie cuvee?

Drink between 10 and 30 years from vintage. Decant 90 minutes to two hours for young vintages; mature bottles need careful handling for sediment.

What food pairs with Chevalerie cuvee?

Roast venison with juniper berries, beef Wellington, mature Comte 30 months, and black truffle and mushroom risotto are all canonical matches.

How long is Chevalerie cuvee aged?

18 to 24 months in old oak foudres with no new oak, then extended bottle ageing before release.

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