Profile

Structure

Bodymedium
Tanninmedium
Aciditymedium
Sweetnessdry
Finishmedium
Oaknone or neutral

Drinking window

Best 2 to 7 years from vintage.

vintage2 yrs7 yrs9 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Medium-bodiedMedium tanninMedium acidityDryMedium finish

Aroma: red fruit, spice, garrigue

Palate: raspberry, thyme, round mid-palate, supple tannin

Emblematic entry red of Bergerie du Capucin, declined in three colours. Approachable, fruit-forward with elegant red fruit and spice notes.

What it pairs with

With cheese

History

Dame Jeanne is the emblematic entry-level cuvée of Bergerie du Capucin, declined in three colours (red, white, rosé). Designed for everyday Pic Saint-Loup drinking.

  1. 2008First vintage of Dame Jeanne with the founding of the estate

Facts

Producer
Bergerie du Capucin · visiting guide
Grapes
Syrah, Grenache
Classification
AOC Pic Saint-Loup
Oak
Aged in concrete tank and partial oak; no new oak
ABV
13.5%
Price
€12-18 at retail
Drinking window
2-7 from vintage
First vintage
2008
Organic
ORGANIC CERTIFIED
Vegan
Yes (no animal-derived fining)

Frequently asked about Dame Jeanne Rouge

What does Dame Jeanne Rouge taste like?

Red fruit, spice and garrigue on the nose; raspberry, thyme, a round mid-palate and supple tannin on the palate. Medium-bodied with a medium finish.

When should I drink Dame Jeanne Rouge?

Drink between 2 and 7 years from vintage. The wine is approachable young and rewards short carafe before serving.

What food pairs with Dame Jeanne Rouge?

Grilled merguez and ratatouille is the canonical match; roast chicken with thyme and fresh chèvre with herbs also work well.

What grapes are in Dame Jeanne Rouge?

Syrah and Grenache, the classic Pic Saint-Loup pair from the estate's organic parcels.

Tags

Taste it where it is made: tastings near Bergerie du Capucin

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