Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishlong
Oaknone or neutral

Drinking window

Best 1 to 5 years from vintage.
vintage1 yrs5 yrs8 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedHigh acidityDryLong finish

Aroma: lime, white peach, honeysuckle, wet stone

Palate: citrus, stone fruit, mineral spine, saline finish

Single-variety Alvarinho from Quinta de Gomariz, bottled as IGT Minho. Lime, white peach and honeysuckle over a wet-stone mineral spine.

What it pairs with

  • Atlantic shellfish platter
    Saline citrus drive and stone fruit pair fresh crab, prawn and clam.
  • Polvo a feira
    Pimenton-dusted octopus meets the wine's wet-stone register; high-acid drive cuts the olive oil.
  • Grilled prawns with garlic
    Lime register and stone fruit partner sweet shellfish.
  • Sushi and sashimi
    Mineral Alvarinho refreshes the palate against raw fish.

History

Quinta de Gomariz's single-variety Alvarinho is bottled as IGT Minho because the estate sits in the Sousa sub-region outside the Monção e Melgaço Alvarinho-DOC zone.

  1. 2012: Quinta de Gomariz Alvarinho added as IGT Minho single-variety Alvarinho

Facts

Producer
Quinta de Gomariz · visiting guide
Grapes
Alvarinho (100%)
Classification
IGT Minho
Oak
Stainless steel; six months on fine lees
ABV
12.5%
Price
EUR 12 to 18 at retail
Drinking window
1-5 from vintage
First vintage
2012
Vegan
Yes (no animal-derived fining)

Frequently asked about Quinta de Gomariz Alvarinho

What does Gomariz Alvarinho taste like?

Lime, white peach, honeysuckle and wet stone on the nose; citrus, stone fruit, mineral spine and a saline finish on the palate. Medium-bodied with high acidity and a long mineral close.

Why is it bottled as IGT Minho?

DOC Vinho Verde reserves single-variety Alvarinho for the Monção e Melgaço sub-region. Quinta de Gomariz is in the Sousa sub-region, so the wine is bottled as IGT Minho, a regional appellation that allows single-variety Alvarinho elsewhere in the Minho.

When should I drink it?

Drink within 1 to 5 years of vintage.

What food pairs with it?

Atlantic shellfish platters, polvo a feira, grilled prawns with garlic and sushi.

Tags

Taste it where it is made: tours and tastings in Vinho Verde

See all 295 bookable experiences in Vinho Verde

← Back to wines in Vinho Verde