What it pairs with

  • Sauternes-style foie gras terrine
    The traditional Aszú and foie gras pairing; sweetness and acidity balance the fatty liver.
  • Hungarian apricot jam roll (szilvás gombóc with apricot)
    The wine's stone-fruit sweetness mirrors the apricot filling.
  • Gorgonzola dolce with honey
    Mild blue cheese, honey and sweet Aszú is an elegant combination.

History

Tállya's old-vine classified parcels produce Aszú grapes of notable concentration when botrytis conditions arrive. The family makes Aszú only in years when hand-sorted aszú berry quality is sufficient for the five-puttonyos minimum residual sugar requirement.

  1. 2016 — Karácsonyi Pince first certified 5 Puttonyos Aszú from old-vine Tállya Király parcels

Facts

Producer
Karácsonyi Pince
Grapes
Furmint, Hárslevelű
Classification
Tokaji Aszú 5 Puttonyos, Tokaj PDO
Oak
Traditional Gönci barrel ageing
ABV
11.0%
Price
€20-35 at retail
Drinking window
5-25 from vintage
First vintage
2016

Tags

← Back to wines in Tokaj