Prosciutto Ham Factory Visit & Lunch Tasting near Udine
Discover the artisanal process of crafting Prosciutto Crudo San Daniele ham with an exclusive guided factory tour followed by a tasting lunch of cured meats, cheeses, ...
Structure
Drinking window
Best 2 to 7 years from vintage.
vintage2 yrs7 yrs9 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: yellow apple, pear, almond blossom, lemon zest
Palate: pear, almond skin, saline lift, fresh close
Dry Pinot Grigio from organic-biodynamic Borgo San Daniele. The Mauri siblings' Pinot Grigio in stainless steel.
What it pairs with
-
Prosciutto di San Daniele with melon
Cured pork and stone-fruit Pinot Grigio are the canonical Friulian pairing. -
Grilled white fish
Sea bass and almond-skin Pinot Grigio lock together. -
Risotto with peas
Find risotto with peas on TableJourney →
Spring vegetable risotto and Pinot Grigio's almond lift share fresh register. -
Aperitivo bites
Fresh Pinot Grigio keeps the aperitivo hour clean.
History
Dry Pinot Grigio from organic-biodynamic Borgo San Daniele.
- 1988: Borgo San Daniele refounded by the Mauri siblings at Cormons
Facts
- Producer
- Borgo San Daniele · visiting guide
- Grapes
- Pinot Grigio (100%)
- Classification
- DOC Friuli Isonzo
- Oak
- Stainless steel fermentation and elevage on fine lees for around 8 months
- ABV
- 13.5%
- Price
- EUR 16 to 24 at retail
- Drinking window
- 2-7 from vintage
- First vintage
- 1988
- Biodynamic
- Biodynamic Practicing
- Organic
- ORGANIC CERTIFIED
Frequently asked about Borgo San Daniele Pinot Grigio
What does Borgo San Daniele Pinot Grigio taste like?
Yellow apple, pear, almond blossom and lemon zest on the nose; pear, almond skin, saline lift and a fresh close on the palate. Medium-bodied with high acidity.
When should I drink Borgo San Daniele Pinot Grigio?
Drink 2 to 7 years from vintage. Current-release bottles are ideal.
Is Borgo San Daniele organic?
Yes, the cellar is certified organic and farms biodynamically across all bottlings.
What food pairs with Borgo San Daniele Pinot Grigio?
Prosciutto di San Daniele with melon is the canonical pairing. Grilled white fish, risotto with peas, and aperitivo bites are equally strong.
Tags
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