Ruby, medium depth
Still Red · VDP.Erste Lage · Pfalz
Barrel-aged dry Spatburgunder Rosenkranz: red cherry, smoke, French oak spice and fine tannin from Godramstein parcels.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Allow 65 minutes from open to pour.
Rosenkranz is Munzberg's barrel-aged Spatburgunder, the estate's reference Pinot Noir alongside the Weissburgunder GG.
Structurally medium-bodied, medium tannins, high acidity with a long finish. Barrel-aged dry Spatburgunder Rosenkranz: red cherry, smoke, French oak spice and fine tannin from Godramstein parcels.
Drink 5 to 20 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.
Pheasant is the canonical pairing; Sauerbraten is the other strong match. Smoky cherry flatters gamey poultry.
No: the producer uses traditional animal-derived fining agents (typically egg whites or isinglass) during clarification, so the wine is not vegan.
The blend is Spatburgunder (Pinot Noir). The wine is classified as VDP.Erste Lage.
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