La Brise Marine by Chateau La Negly

Structure

Bodymedium

Aciditymedium

Sweetnessdry

Finishmedium

Oaknone or neutral

Drinking window

Best 2 to 7 years from vintage.

vintage2 yrs7 yrs9 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Medium-bodiedMedium acidityDryMedium finish

Aroma: white peach, honeysuckle, sea salt, lemon

Palate: stone fruit, salty mineral, lees creaminess, fresh

La Clape white of La Negly named for the Mediterranean breeze; Bourboulenc-led blend with Roussanne and Marsanne capturing the coastal salinity.

What it pairs with

Oysters and lemon
Bourboulenc's saline character matches Mediterranean oysters.
Grilled sea bream
The wine's salt and lemon palate carry white fish.
Provencal aioli platter
Mineral salinity supports the garlic mayo and steamed vegetables.

History

La Brise Marine is the La Clape white of La Negly, named for the marine breeze that cools the coastal massif. Bourboulenc-led blend that captures the salinity of the seaside terroir.

2008: First vintage of La Brise Marine

Facts

Producer: Chateau La Negly · visiting guide
Grapes: Bourboulenc, Roussanne, Marsanne
Classification: AOC La Clape
Oak: stainless steel and brief barrique
ABV: 13.5%
Price: EUR 18-26 at retail
Drinking window: 2-7 from vintage
First vintage: 2008
Vegan: Yes (no animal-derived fining)

Frequently asked about La Brise Marine

What does Negly La Brise Marine taste like?

White peach, honeysuckle, sea salt and lemon on the nose; stone fruit, salty mineral, lees creaminess and a fresh finish on the palate. Medium-bodied with medium acidity.

When should I drink Negly La Brise Marine?

Drink between 2 and 7 years from vintage. Young vintages benefit from 20 minutes in carafe; the wine reaches its peak at 3-5 years.

What grapes are in La Brise Marine?

Bourboulenc (the La Clape signature variety) with Roussanne and Marsanne from coastal vineyards.

What food pairs with Negly La Brise Marine?

Oysters and lemon is the canonical pairing; Bourboulenc's saline character matches Mediterranean oysters. Grilled sea bream and Provencal aioli platter are equally strong matches.

Taste it where it is made: tours and tastings in Languedoc

Montpellier Wine and Oyster Tour

Day trip3h 30m4.9 from 78 reviewsfrom €85

In a typically Mediterranean landscape, discover two of the region’s greatest treasures on this unforgettable half-day experience combining fine wines, fresh oysters, ...

Check dates and book