In the glass

Medium-bodiedMedium acidityDryMedium finish

Aroma: lime pith, melon, honeyed citrus, white flowers, gentle lanolin

Palate: elegant, textured, lime pith, melon skin, rounded, long for the price

Single-plot Semillon from 75-year-old vines in a three-hectare block; the house premium white. Dry and elegant with the waxy, textured Semillon character that recalls white Pessac-Leognan at a fraction of the price. Anne Krebiehl MW-praised.

What it pairs with

  • Roasted scallops with cauliflower cream
    Semillon texture and melon fruit match the sweet, caramelised crust of roasted scallops; cauliflower cream echoes the lanolin note.
  • Grilled lobster with drawn butter
    Rich shellfish and butter demand a textured white; Semillon's body and lime acidity provide the ideal counterpoint.
  • Chicken and leek pie with shortcrust pastry
    The gentle oak and melon notes complement creamy chicken filling; Sauvignon Blanc freshness cuts the pastry richness.

History

Les Trois Hectares Blanc was created to showcase the Quinney family's single plot of 75-year-old Semillon vines, a rarity in Entre-Deux-Mers. The Semillon-dominant blend produces a dry, elegant white with longevity that challenges the idea that Bordeaux Blanc needs to be Sauvignon-led.

  1. 2003 — First vintage of Les Trois Hectares Blanc from old-vine Semillon plot

Facts

Producer
Chateau Bauduc
Grapes
Semillon (85%), Sauvignon Blanc (15%)
Classification
Bordeaux AOC
Oak
Partial barrel fermentation; aged on lees for additional texture
ABV
13.0%
Price
€14-22 at retail
Drinking window
2-6 from vintage
First vintage
2003

Scores

  • Decanter 91 (2022 vintage, reviewed 2023)

Tags

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