Where to taste Pinot Bianco in Tuscany: the estates that grow it, how the region expresses the grape, and how to book a visit.

The cellar

Pinot Bianco from Tuscany

All Tuscany wines

2 bottles with at least 15% Pinot Bianco in the blend.

Pinot Bianco estates in Tuscany

Querciabella ★ 4.7

Chianti Classico DOCG and Toscana IGTSangiovese, Cabernet Sauvignon, Merlot, Pinot Bianco, Chardonnay81 haFounded 1974Castiglioni familyWinemaker Manfred IngBiodynamic PracticingECOCERTChianti Classico

Greve in Chianti estate founded 1974 by the Castiglioni family. Biodynamic practising (vegan adaptation, no animal-product preps) with vegan vinification; Camartina is the long-running Sangiovese-Cabernet IGT.

Tasting: Tastings and estate visits by appointment; the estate farms biodynamically (vegan adaptation, no animal-product preps) and the cellar uses no animal products in vinification.

Signature wines: Querciabella Camartina, Querciabella Batar, Querciabella Chianti Classico

Scores: Wine Advocate 95 (2018), Vinous 94 (2018)

Frescobaldi Tenuta di Pomino ★ 4.5

Pomino DOC and Toscana IGTPinot Nero, Chardonnay, Pinot Bianco, Sangiovese90 haFounded 1855Frescobaldi family (Marchesi Frescobaldi)Winemaker Niccolo d'AfflittoPomino DOC

High-elevation Frescobaldi estate at Pomino (550 to 700 metres) bordering Chianti Rufina. Pinot Nero and Chardonnay vineyards date to 1855; Benefizio Riserva is an early Tuscan barrel-aged Chardonnay (first vintage 1973).

Tasting: Estate visits and tastings by reservation at the high-altitude Pomino property; the cellar specialises in white-grape work unusual for the region.

Signature wines: Pomino Benefizio Riserva, Pomino Bianco, Pomino Pinot Nero

Scores: Wine Advocate 94 (2021), Vinous 93 (2020)

Wine and cheese

Tuscany cheese with Pinot Bianco

All Tuscany pairings
Pecorino di Pienza Our pick A semi-aged Pienza is slightly savoury with herbal notes. A full-bodied, oak-aged Chardonnay blend from Pomino or Toscana IGT has the weight for it, with high acidity to lift the savoury paste. Barrel-fermented Tuscan Chardonnay blends, Tuscany: Querciabella Batar

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