Founded in 1835 by Manuel María González Ángel, this Jerez house produces Tío Pepe Fino and a celebrated VORS range from historic albariza-soil vineyards in the Jerez Triangle.
Tasting: Guided tours of historic cellars including the Cathedral bodega and moonlight tastings; multiple tasting packages available by reservation.
Signature wines: tio-pepe-fino, matusalem-vors-oloroso, noe-vors-pedro-ximenez
Jerez négociant and bodega known for the Almacenista series of small-producer sherries and a full range of Fino, Manzanilla, Amontillado, Palo Cortado, Oloroso and Pedro Ximénez styles.
Tasting: Bodega visits and guided tastings available by reservation; Almacenista programme showcases small-producer sherries.
Signature wines: lustau-manzanilla-papirusa, lustau-almacenista-amontillado-del-castillo, lustau-east-india-solera
Jerez bodega founded in 1837 in the Santiago neighbourhood. The Antique range of dry, unblended sherries from old soleras is produced here.
Tasting: Visits to the Santiago quarter bodega available; tasting packages across Classic, Antique, and Singular ranges.
Signature wines: antique-fino, antique-amontillado, antique-palo-cortado
Specialist VORS bodega in the historic centre of Jerez, founded in 1998 to focus exclusively on wines aged 20 to 30-plus years in old soleras. Maintains a private art collection alongside the cellar.
Tasting: The Tradición Experience: guided visits with tasting of VORS wines and an art collection; book via website in English or Spanish.
Signature wines: tradicion-vors-amontillado, tradicion-vors-oloroso, tradicion-vors-palo-cortado
Négociant-bottler founded in 2005 that selects exceptional barrels from established Jerez and Sanlúcar bodegas, releasing them as numbered La Bota bottlings. Over 135 releases to date.
Tasting: Not a traditional bodega with cellar-door visits; wines available through specialist retailers and online.
Signature wines: la-bota-de-fino, la-bota-de-manzanilla, la-bota-de-amontillado
Family-owned Jerez bodega founded in 1781, producing the Cardenal Cisneros Pedro Ximénez, Iberia Oloroso and the NPÚ brandy alongside a full range of classic styles.
Tasting: Bodega visits available; Cardenal Cisneros PX and Iberia Oloroso tastings offered.
Signature wines: cardenal-cisneros-px, iberia-oloroso, npu-amontillado
Jerez bodega founded in 1877, home to the Dry Sack Medium and Don Zoilo Fino labels. Operates one of the largest winery complexes in the region.
Tasting: Guided visits to the largest privately owned winery complex in Jerez; multiple tasting experiences available by reservation.
Signature wines: dry-sack-medium, don-zoilo-fino, williams-amontillado
Historic Jerez estate whose Inocente Fino is fermented and aged in a single Macharnudo vineyard without blending with other pagos, an exceptional practice in sherry production.
Tasting: Visits and tastings at the Jerez bodega available; Inocente single-vineyard Fino flight and VORS portfolio offered.
Signature wines: inocente-fino, tio-mateo-fino, cardenal-vors-amontillado-valdespino
A separate label and range from the same Jerez address as Fernando de Castilla, covering the Classic range including Manzanilla, Fino, Amontillado, Oloroso, Cream and Pedro Ximénez.
Tasting: Visits to the Santiago quarter bodega available; premium and Reserva range tastings offered.
Signature wines: rey-fernando-fino-classic, rey-fernando-amontillado-classic
Jerez bodega founded in 1848 producing Fino, Oloroso and Pedro Ximénez sherries alongside the Oxford Dry Oloroso and a Brandy de Jerez range from old soleras.
Tasting: Bodega visits with tasting programmes available by prior arrangement.
Signature wines: dios-baco-fino, dios-baco-oloroso, oxford-dry-oloroso
Historic Jerez house founded in 1730, the La Ina and Fundador brands now operated by Beam Suntory following the dissolution of the original family company.
Tasting: La Ina Fino and Fundador brandy tasting experiences available through the Beam Suntory owned La Ina bodega.
Signature wines: la-ina-fino, sibarita-oloroso-vors
Small family-run Jerez bodega founded in 1870, producing traditional Fino and Pedro Ximénez from old soleras in the historic centre.
Tasting: Small family bodega; tastings by appointment.
Signature wines: paez-morilla-fino, paez-morilla-pedro-ximenez
Small family estate in the historic centre of Jerez, founded around 1830, long associated with the Borrego family. Produces extraordinary VORS Amontillado and Oloroso from very old soleras.
Tasting: Small family estate; visits by prior appointment only.
Signature wines: maestro-sierra-fino, maestro-sierra-amontillado-12-anos, maestro-sierra-pedro-ximenez
Jerez bodega founded in 1876 and known for the Imperial VORS Oloroso and the Don Zoilo range of aged sherries across Fino, Amontillado and Cream styles.
Tasting: Guided bodega visits in Jerez available by prior arrangement.
Signature wines: imperial-vors-oloroso, dont-zoilo-cream
Small Jerez producer from the historic centre making traditional Amontillado and Oloroso from old soleras sourced through the Consejo Regulador network.
Tasting: Small family producer; visits by appointment.
Signature wines: morales-amontillado, morales-oloroso
Small Jerez artisan bodega founded in 1986 producing Fino, Oloroso and Pedro Ximénez in limited quantities from old soleras, available at specialist wine merchants.
Tasting: Small artisan bodega; visits by prior appointment.
Signature wines: urium-fino, urium-oloroso, urium-pedro-ximenez
Mid-sized Jerez family bodega founded in 1920, producing Amontillado and Oloroso from aged soleras and contributing bulk wines to the almacenista network.
Tasting: Family bodega; visits and tastings by appointment.
Signature wines: faustino-gonzalez-amontillado, faustino-gonzalez-oloroso
Small Jerez almacenista bodega producing Amontillado and Oloroso for the Almacenista programme and direct export channels.
Tasting: Traditional Jerez bodega; tastings available by appointment.
Signature wines: gonzalez-obregon-amontillado
One of the older surviving family bodegas in Jerez, producing Fino and old-style Oloroso from soleras dating to the mid-19th century.
Tasting: Small traditional bodega; tastings by appointment.
Signature wines: soto-fino-jerezano, soto-oloroso-viejo
Certified organic producer making Pedro Ximénez and Palo Cortado sherries under the DO Jerez regulations. One of the few organic-certified producers in the denomination.
Tasting: Pedro Ximénez tastings and organic sherry visits by appointment.
Signature wines: robles-palo-cortado-organico, robles-pedro-ximenez
Group that owns Real Tesoro and Valdespino brands in Jerez, producing Tio Mateo Fino and the Inocente single-vineyard Fino de Macharnudo alongside a full VORS range.
Tasting: Visits and tastings at the Jerez bodega complex available by reservation; Inocente and Tio Mateo tastings offered.
Signature wines: tio-mateo-fino-real-tesoro
Small Jerez almacenista bodega contributing aged Amontillado and Pedro Ximénez to the solera ecosystem of the Jerez Triangle.
Tasting: Small Jerez bodega; tastings by appointment.
Signature wines: bay-alba-amontillado, bay-alba-pedro-ximenez
One of the oldest names in sherry, founded 1678 and now part of the González Byass group. Produces Croft Original Pale Cream, the wine that created the Pale Cream category in the 1970s.
Tasting: Visits available through the González Byass tourism programme at the Rancho de la Merced site.
Signature wines: croft-original-pale-cream
Historic Jerez house from 1765, now operating under the Estévez group umbrella, producing the Tio Mateo Fino alongside aged styles.
Tasting: Bodega visits by prior arrangement; Tio Mateo Fino tasting included.
Signature wines: tio-mateo-fino
Historic almacenista bodega from 1776 supplying aged Amontillado and Oloroso to the négociant bottling programme of Lustau and other major houses.
Tasting: Small historic almacenista bodega; visits by appointment.
Signature wines: de-la-riva-amontillado, de-la-riva-oloroso-viejo
Small Jerez almacenista from 1886 producing Fino and Amontillado for the specialist solera network, with barrels supplied to larger Jerez houses.
Tasting: Traditional almacenista bodega; tastings by prior appointment.
Signature wines: garcia-velasco-fino, garcia-velasco-amontillado
Small Jerez producer contributing to the almacenista network with Fino and Amontillado from soleras in the historic bodega quarter.
Tasting: Small Jerez producer; tastings by appointment.
Signature wines: miguel-martin-fino, miguel-martin-amontillado
Iconic brand founded in 1790 by George Sandeman. The Jerez sherry operation, now part of Sogrape, produces the Character range of medium-dry and cream sherries alongside the Don series.
Tasting: Jerez sherry visits available through the Sogrape group tourism programme; Don Apricot and Character range tastings offered.
Signature wines: sandeman-character-medium-dry, sandeman-don-apricot
Luis Perez is a viticulture researcher and practitioner who farms CAAE-certified organic across all vineyards and applies biodynamic practices on specific albariza parcels. Demeter certification has not been confirmed as of this research. He produces both traditional sherry and unfortified Palomino wines including the Pandemia range.
Tip: Luis Perez's research collaboration with the University of Cadiz on Palomino clonal selection in albariza soils is the most scientifically rigorous biodynamic viticulture work in the Sherry Triangle.
All vineyards at Bodegas Luis Perez are CAAE-certified organic. Luis Perez is a pioneer of organic viticulture in the Jerez Superior albariza zone and a recognized authority on Palomino Fino genetics and clonal selection.
Tip: Visit in September during harvest to see the organic albariza harvest process.
The De la Riva project by Willy Perez and Ramiro Ibanez produces single-vineyard unfortified Palomino wines from named albariza parcels with indigenous yeast fermentation and no sulfites added at bottling. The wines are not certified but apply minimal-intervention winemaking throughout.
Tip: De la Riva Vino de Pasto is an accessible entry into the single-pago Jerez natural wine category.