Cantine Florio Enoteca Bar ★ 4.6
10 by the glassMarsala bagli waterfront
The tasting bar at the historic Florio bagli on the Marsala seafront: the definitive venue for a structured Marsala by-the-glass experience, from the lightest Fine to 20-year Vergine Stravecchio.
The list: The in-house enoteca bar at the Florio bagli offers the full Marsala range by the glass: Fine, Superiore, Superiore Riserva, Vergine and Vergine Stravecchio
Tip: Ask the bar staff for a Vergine Stravecchio aged 15-plus years alongside the Fine to experience the full complexity arc of Marsala in a single sitting.
Pellegrino Tasting Room ★ 4.4
8 by the glassMarsala centro storico
The tasting room at Carlo Pellegrino's Marsala winery, one of the city's founding bagli, offering structured Marsala pours from Fine through Vergine and vintage dessert wines.
The list: Pellegrino's in-house tasting room offers the full range of Marsala DOC styles alongside the producer's dry Sicilian wines; 8 by the glass
Tip: Pellegrino's Marsala Superiore Riserva and Vergine are the standouts for quality; try the Zibibbo dessert wine alongside the dry Grillo for a full taste of the Pellegrino range.
Marco de Bartoli Estate Tasting Room ★ 4.8
8 by the glassPetrosino, Marsala
The Marco de Bartoli estate in Petrosino outside Marsala offers the most intellectually rigorous fortified and oxidative wine tasting in western Sicily, anchored by the Vecchio Samperi.
The list: The de Bartoli family's estate tasting room pours the full range including Vecchio Samperi (unfortified oxidative), Marsala Superiore and the Josephine Doree single-cru
Tip: Vecchio Samperi is the signature pour: unfortified, perpetual-blend oxidative Grillo. It technically cannot be sold as Marsala (no added spirit) but it is conceptually the most intellectually honest version of what Marsala could be.
Vino e Convivio ★ 4.4
15 by the glassMarsala centro storico
Independent Marsala wine bar on Via XI Maggio with a cross-producer Marsala by-the-glass selection: the most comprehensive single-stop for tasting the DOC typology.
The list: Marsala-focused wine bar with independent by-the-glass selection across producers: Florio, Pellegrino, de Bartoli, Donnafugata; 15 by the glass
Tip: The only Marsala bar where you can taste all the major producers' Vergine and Superiore styles side by side in one evening without a cellar tour booking.
Casa del Vino Siciliano ★ 4.4
20 by the glassPiazza dell'Universita, Catania
Catania's dedicated Sicilian wine bar on Via Landolina with late closing, Friday producer evenings and an all-island list. The closest Catania equivalent to a natural wine bar in Rome or Milan.
The list: All-Sicilian selection of 250 labels; 20 by the glass rotating weekly; producer guest appearances on Friday evenings
Tip: Friday late tastings with invited Etna and Vittoria producers are the best regular event on the Catania wine calendar. The 23:00-01:00 sessions are uniquely Sicilian in their informality.
Ballaro 25 ★ 4.2
15 by the glassBallaro market, Palermo
Natural wine bar in Palermo's Ballaro market neighbourhood with a very late closing and a chalk-board daily list. Known as the post-midnight drinking spot for Palermo's wine trade.
The list: Natural-wine focused late-night bar in the Ballaro market area; 15 small-producer Sicilian bottles by the glass on a chalk-board menu
Tip: The latest-closing dedicated wine bar in Palermo's market district. The list changes daily based on open bottles; all natural, mostly Sicilian with the occasional biodynamic Campanian or Lazio pour.